16 Aug Baked omelette with green peas and green beans Frittata with peas and green beans, a timeless classic. This omelet is cooked in the oven, therefore more light than the traditional…
Watermelon Granita Watermelon Granita 15 Aug Watermelon Granita and brioche Watermelon Granita. Very easy, refreshing and, if you replace the sugar with the sweetener, a zero calorie. Here's my breakfast…
12 Aug Sardines After the fritters and the various types of arancini, here is another great classic of the 'street food’ Siciliano: sardines…
08 Aug Peach Granita with cream and wild blackberries Granita peach: from Sicily one of the most popular summer slush.
Tomato gazpacho 31 Jul Tomato gazpacho With this hot what could be better than a cold vegetable cream? So go-ahead to the more classic…
18 Jul Cream and yogurt with cherries and cinnamon Cream and yogurt with cherries and cinnamon. Then, this is a really smart sweet, sly, because it prepares…
Soup of strawberries with zabaglione semifreddo (by Saad) Soup of strawberries with zabaglione semifreddo (by Saad) 16 Jul Soup of strawberries with zabaglione semifreddo Strawberry soup with marsala Sabayon and crumble to Sichuan Pepper. I'd love if it was my idea,…
Lemon curd and brioche bread Lemon curd and brioche bread 07 Jul Lemon curd and brioche bread Lemon curd. Be careful because it is addictive. I'm not crazy about lemon cakes. I like so much in salty…
04 Jul Caprese salad of tomatoes stuffed with couscous With the arrival of summer grows in me the desire to tomatoes, mozzarella and Basil: in practice the caprese. But…