Bagels
Bagels, delicious and soft rolls covered with seeds. Perfect to be frozen, always remain soft. Recipe step by step
Finger food. Or, a food served in portions that can be eaten by hand, preferably in one bite. In fact, all the food from Italian road, by arancini sandwich with roast pork, is a finger food. But so are mousse, cups, meatballs, traditional savoury pies. In short, Behind a saying English lurks a world of tasty dishes and lovely to see, Fashion and, especially, easy to prepare.
Meatballs with chickpeas and chard with avocado cream
Meatballs with chickpeas and chard with avocado cream: We are offering delicious vegan dish that will appeal even to those who do not want…
Meatballs boiled
The easy and tasty way to recycle leftovers of boiled meat: the boiled meatballs alla romana. recipe…
The panelle chickpea flour: Sicilian street food
the panelle. These fritters made with chickpea flour represent, along with arancini and sfincione, street food in Palermo…
Python of Messina
Pythons Messina, Original recipe of street food more typical of the city of the Strait, recipe with video filmed at the bakery Lagat.
Baby meatballs Messina
Baby meatballs Messina. Cup Trapani Palermo, "maiatica" in the cities of the Straits, But even gianchetti, lattarina, faloppa, Baird: all…
The chickpea flour
Chickpea flour, water, salt and oil: a few simple ingredients, Indeed so poor, which together give life to a dish…
Sicilian Style Meatballs (baked)
Sicilian Style Meatballs. Culinary ingenuity of Sicilian peasants always amazes me. Today I will explain how to make a dish…
Blue potato baked, with blue cheese and walnuts
Baked potatoes, stuffed in a greedy way, with blue cheese and walnuts. I had never in my life prepared the baked potatoes…
Shrimp salad and Green Apple with parsley mayonnaise
I know, many of you think I'm always in the kitchen to try hard, unusual combinations, recipes…