Fried sweet ravioli with ricotta (Sicilian cassatelle)
Fried sweet ravioli with ricotta (Sicilian cassatelle), the recipe for fried sweets that can not miss in Sicily…
Made in Italy. Sweet and Baroque Sicily: the bakery Corsino in Palazzolo Acreide
Is’ in the eyes of Vincenzo Monaco, smiling always, and the watchful eye of his father Sebastiano which are summarized…
Prickly pear jelly India
Frost prickly pear, a dessert spoon to the original typical Sicilian pastries. Fruit gels are easy desserts…
Tart with caramelized peaches and cream pudding with Pistachio
Tart with caramelized peaches and pistachio panna cotta: a creamy delight, fresh and elegant, perfect for an elegant dinner.
Ricotta pudding with meringue and strawberries
Ricotta pudding with meringue and strawberries: creamy and mild. A dessert spoon spring and easy to prepare. recipe…
Madeleine cake with ricotta and strawberries
Madeleine cake with ricotta and strawberries: a base spongy and delicate, a tasty cream cheese and lots of fresh strawberries.…
Frost with strawberry cream
Frost with strawberry cream, a Sicilian recipe easy and greedy, that will appeal to adults and children.
Tangerine crème caramel
Tangerine crème caramel: a pudding that is prepared in 10 minutes and guaranteed success. Cremosissima.
Tangerine Parfait
Tangerine Parfait: no ice cream maker, easy to prepare and with all the bitter taste and the smell of tangerines…
