Chocolate meringue mousse with berries: without cooking, ready in 15 minutes real. easy and elegant Recipe, beginner to test.
Ice cream and frozen desserts
Sicilian cassata or zucchini ice cream, with cottage cheese, candied and a soft sponge cake soaked in Alchermes: easy to do, will amaze your guests and will be a success on the table. Perfect even at Christmas, not only in summer.
Ice cream never tires and if the ice cream in question is a delicious chocolate ice cream cake (Parfait) with a crispy chocolate biscuit base and decorated with…
Il dolce perfetto in qualsiasi momento: semifreddo al caffè, cremoso e dal gusto intenso come quello comprato. Pastry recipe explained step by step.
Coffee ice cream cookie: a sweet gluttonous and very easy to prepare, with very few ingredients. Si può fare con il latte condensato o con il mascarpone
Figs ice cream with currant syrup: easy recipe that will amaze young and old
Pistachio parfait with fresh strawberry compote. The perfect dessert for Easter and the spring lunches.
Hazelnut semifreddo: an easy way to achieve the perfect hazelnut ice cream, intense and enveloping taste.
Tangerine Parfait: no ice cream maker, easy to prepare and with all the bitter taste and the smell of mandarins season.