02 Jul Baked chicken swivels Baked chicken swivels. Stuffed. It is a second typical Sicilian dish of Syracuse, where it is sold in…
15 Jun Chicken breasts with standard Chicken breast alla Norma: chicken cutlets cooked in the oven and seasoned with the famous Sicilian sauce made…
22 Mar Chicken cutlets baked with asparagus and Parmigiano Reggiano DOP Chicken breast baked with asparagus and Parmigiano Reggiano. A recipe easy and light to welcome the…
28 Dec Chicken salad green sauce and pomegranate Chicken salad green sauce and pomegranate: raise your hand if you ever wondered how to use leftovers…
22 Nov Stewed chicken (agglassato glazed meat), with pumpkin puree and truffle scorzone Stewed chicken or clasred chicken, Sicilian style. A traditional recipe made modern and complete by the side dish of puree…
02 Dec Coq au vin (chicken in wine) Coq au vin (chicken in wine): recipe refined and succulent original French adapted to impress your guests. Not the…
21 Jun Cous cous with eggplant and almond chicken Cous cous with eggplant and almond chicken: a salad from the Middle East notes for a second summer and light, perfetto come…
06 Jan Chicken fricassee Chicken fricassee: according to a classic of French cooking meat to an important dinner. You can also use…
22 Jun Chicken rolls and omelette with peppers Chicken rolls, omelette and caciocavallo with peppers, served with aromatic rice. A unique dish that is easy to run and tasty.…