Eggs, taleggio cheese and truffle: a traditional pairing with which you can never go wrong ever. The truffle I used is the black one says ' hooked ', similar to scorzone but with a …
A delicious risotto but refined. I could not define otherwise this fragrant and soft blend of potatoes, Taleggio DOP and black truffle: i sapori si fondono in bocca lasciando …
I know, still a arancino… but that's a different ball, seasoned with squid ink, a heart of dop taleggio spun and spread over a cream of jerusalem artichoke and …
