Pumpkin and ginger velvety: spicy, spicy, dolce e buonissima. Easy to do, perfect consistency, creamy and non-watery. Ready for endless combinations of tastes.
Autumn has arrived: the colors change in the gardens and also in the kitchen and finally the pumpkin arrives. Here you will find all my recipes with pumpkin: from quiches to soft and sweet ones, from tarts to Sicilian recipes based on pumpkin. Pumpkin is versatile and you can cook in a thousand ways. Try the creams and velvety, but also the main courses and first courses, pasta and rice, the parmigiane and the soft cakes.
Autumn savoury cakes: 12 recipes not to be missed with pumpkin, mushrooms, radicchio, artichokes and black cabbage. Easy, with many different fillings
Elegant, creamy and exquisite pumpkin risotto chestnuts and white truffle is perfect as a Christmas risotto. Easy to do, with video recipe.
Pumpkin meatballs, ricotta and baked potatoes, with a streamed heart of cheese. Gluttonous and light, also for the aperitif or christmas appetizer
Pumpkin panna cotta, delicious, quick to prepare and perfect as an unusual dessert for a delicious Christmas. Is’ a creamy spoon dessert that will also appeal to children and surprise …
Baked Hokkaido pumpkin, with potatoes, honey, rosemary and nuts. Very easy, with video recipe. Delicious appetizer or side dish. If you add gorgonzola or taleggio it is a delicious single dish.
Pumpkin crème brulée tart: a crispy shortcrust pastry and a creamy Catalan pumpkin cream with spicy scents. Delicious and easy, as good as in pastry.
Gnocchi di zucca al gorgonzola e noci: come fare in casa gnocchi morbidi e saporiti, to season as you like. With video recipe.
Sicilian pumpkin caponata: autumnal and tomato-free variant of the traditional eggplant caponata. Very good, colorful and with a delicate taste, with Bronte pistachios and mint. Easy cooking recipe …
