of tuna bresaola salad, fennel, strawberries and tuna sauce: an unusual and light salad perfect for summer, with a particular ingredient
Involtini di bresaola e avocado: an italian sushi that's easy to make and delicious. An alternative to traditional sushi perfect for an unconventional aperitif.
Mille-Feuille of bresaola, avocado and Parmesan wafers. Considered the quintessential food light, bresaola Igp della Valtellina can easily combine lightness and delicacy depending on the ingredients …
Risotto with olive oil and Parmesan cheese with dried beef and asparagus: a spring risotto without butter, creamy and light, which is a real unique dish
