Ravioli with ricotta and herbs, one of the most traditional ravioli, simple and tasty that there are: a thin egg pasta dough stuffed with very small beet (Swiss chard), or spinach if …
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Ravioli with ricotta and herbs, one of the most traditional ravioli, simple and tasty that there are: a thin egg pasta dough stuffed with very small beet (Swiss chard), or spinach if …