Pea flour crepes with ricotta and ham: easy recipe, tasty, fast and gluten-free. Perfect for many types of fillings
Whole grain ravioli with artichoke cream inside, topped with a cheese sauce and pepper in almond milk. Sicilian durum wheat flour Tumminia increases the taste of these …
If you love making homemade egg noodles, especially if stuffed, and you like gorgonzola, Don't miss this dish: ravioli with Gorgonzola liquid core, pears and walnuts. Place …
Tortelli of Mortadella Bologna IGP, 30 months Parmigiano Reggiano Dop, traditional balsamic vinegar of Modena, pistachios and an aromatic condiment made of fennel and ginger. Few ingredients …
I love the egg noodles, Obviously homemade and especially if stuffed. Is, between the fillings, I'm a sucker for the ricotta, from good siciliana. This is a dish I invented …
Always my beloved homemade egg pasta! These ravioli stuffed with egg yolk are part of the same ' mixed’ fettuccine with lemon and bottarga, of maltagliati with …
Here is my traditional interpretation of the classic Italian pasta dish with tomato, Eggplant, mozzarella and Basil. In this case the mozzarella is in cream with a brunoise of fried eggplant …
[A dish to exalt the mozzarella di bufala campana Dop, amazing raw, delicate but tasty, milky way but flavorful. The idea was born from my love for Sicilian broccoli, …
Hearts of pasta with broccoli cream, prawns and saffron fondue: the first course of our Valentine's Day
