Far breton (flan with prunes)
Flan with prunes, or better to Breton. A French dessert of peasant origin, very simple either as ingredients or as…
Bavarois with crisp and chocolate sauce
Bavarian pistachio IGP: a pudding inspired by Sicilian pastry, unique taste.
Tiramisu with ricotta and figs with cinnamon
Tiramisu with ricotta and figs with cinnamon: a sweet summer spoon and luscious.
Almond mousse, Apricot compote and white chocolate ganache
Almond mousse, Apricot compote and white chocolate ganache. The maestro Maurizio Santin invented this sweet…
Lemon cream, Crispy pistachio and orange jelly
Lemon cream and orange jelly. Today I leave you the recipe for a cake that has the colors of…
Cream cheese and PEAR mousse
' The farmer not to know how good the cheese with pears ': the old proverbs always contain a bottom…
