Millefeuille of buffalo mozzarella with mango, currant shrimp and peas. Is’ a dish made of combinations of taste and color. It's part of my collection …
Leeks stuffed with ricotta, with pea cream and toasted almonds. I love the Green, How to color and in the kitchen. Today's dish is green all the way: a …
Poached egg with cream of peas. I do not know how to define this dish. Delicious appetizer? Second light? Single dish with after a nice cake? Take your pick: in any case …
Cream of peas and beans with lemon chicken meatballs: antipasto leggero o piatto unico per i bambini, who will love both the meatballs and the velvety fresh legumes
