Fipe Report: restaurants start again after a disastrous 2020, lost 243,000 jobs and 31 billion. Here are the stages of the reopenings
Quarantine due to health emergency has changed our eating habits: that's how. We have increased the consumption of healthy foods, like fresh fruits and vegetables, but we also ate more …
Distance between tables, outdoor seating, stop paper menu, no to buffets, reservations required. This is what the restaurants will be like after Covid-19
