Reviews: Chiaroscuro, Barbagia Marina Ravarotto in the heart of Cagliari
Marina Ravarotto has the merit of having brought to Cagliari, seaside town, the flavors of its Barbagia, internal area…
Reviews: Finnish, San Vero Milis house gourmet Production Camedda
UPDATE: chef Salvatore Camedda moved, with its restaurant Somu, Oristano, in front of the Cathedral of Santa…
Reviews: Su Carduleu, Sardinia authentic Roberto Serra
There is so much in Sardinia Roberto Serra dishes, chef's patron del ristorante Su Carduleu, Abbasanta, in the province of Oristano.…
Reviews: “Josto” opens in Cagliari. Phlegm Pierluigi creative Fais
I was expecting the gate from a couple of years, and finally opened in Cagliari, in June 2017, the restaurant…
Reviews: Dal Corsaro, the creativity and Stefano class Dan (Cagliari)
At least 4 years, every time you exit the new edition of the Michelin Guide, I look forward to reading…