Pasta dishes

Little rings with peas and Mint

Little rings with saffron with spring vegetables

Spicy sauce of squid rings and black olives

Boat pasta and eggplant alla siciliana

Italian Bombardoni with cream and mozzarella

Bucatini carbonara with broad beans and smoked herring

Bucatini cacio e pepe with mussels

Bucatini cacio e pepe with asparagus, Mint and crispy ham

Bucatini with broccoli cream alla siciliana

Pasta with pesto alla trapanese

Bucatini with Eggplant pulp and dried tomato pesto and almonds

Bulgur with tomatoes and herbs

Busiati with courgette and bottarga

Busiati integrals with sausage and Broccoli Rabe

Calamarata with Squid and peas with lemon

Calamarata with baby octopus with tomato sauce

Vegetarian cannelloni with ricotta and spinach

Vegetarian cannelloni with tomato and ricotta

Cannelloni with pumpkin cream, mushrooms and speck

Conchiglioni with Sicilian broccoli, Buffalo cream and anchovy sauce

Couscous with chicken, Eggplant and almonds

Corn Crepes with cottage cheese, tomato and raspadura lodigiana

Hearts of pasta with broccoli cream, Saffron and shrimp fondue

Doublets of Eggplant

Fettuccine with lemon and bottarga

Fettuccine with artichokes and hazelnuts

Fettuccine with tomato sauce stew

Fregula with saffron, almonds and tomato confit

Fregula risottata in chicken soup with saffron and Rosemary

Fregula risotto made with peppers, thyme and sour cream

Saffron Fusilli with asparagus, almonds and melted Primiero di malga

Fusilli with red sauce with salt cod and olives

Fusilloni porcini sauce, pumpkin and salame di Varzi

Fusilloni with swordfish, Eggplant and fennel

Fusilloni cold with pesto, tuna, Sun-dried tomato and goat cheese

Fusilloni with radicchio, tuna, nuts and buffalo milk cheese

Garganelli with white sauce pork with herbs

Gnocchi with pumpkin cream with melted gorgonzola

Gnocchi with cheese and pepper with fresh broad beans

Ricotta Gnocchi (with tomato sauce)

Purple potato gnocchi with pumpkin red and bonito

Gnocchi with ricotta and saffron, cream of Zucchini, shrimp and pistachio

Semolina gnocchi with butter and Sage

The Neapolitan ragu

Cous cous salad, mackerel, eggplant and tomato confit

Summer Salad of corn

Vegetarian salad with grilled vegetables

Sardinian gnocchi salad with tuna, olives and pickles

Fregula with tuna salad, celery and bottarga

Summer Veggie lasagna with tomato confit and Zucchini

Lasagna with mushrooms, Bacon and burrata

Vegetarian lasagna with artichokes, Caciocavallo and saffron

Lasagna with meat sauce

Lasagne alla amatriciana

Lasagne with salmon with spinach and white sauce with ginger

Lasagna with pork sauce, cabbage and turnip greens

Red cabbage and sausage lasagna

White lasagne with broccoli and smoked cheese

White lasagne with milk and mozzarella, lemon and crumbs the anchovy sauce

Spring asparagus lasagna vegetarian, beans and peas

Vegetarian lasagna with pumpkin, radicchio, nuts and taleggio Dop

Green lasagna with fish sauce and saffron sauce supreme

Linguine with swordfish with capers and tomatoes

Beetroot pesto linguine, walnuts and pecorino

Raw tomato linguine, anchovies, pine nuts and bottarga

Linguine with asparagus, suppressed and almonds

Linguine with pepper cream and breadcrumbs

Linguine with cream cheese and walnuts

Linguine with pumpkin cream, Sage and amaretti

Linguine with yellow tomatoes au gratin, anchovies and Marjoram

Linguine with ragout of redfish, artichokes and saffron

Linguine with fresh tuna, red onions and Grenache

Linguine with Zucchini, herbs & peppers

Linguine with clams and turnip greens

Macco di fave (Sicilian soup of dried beans)

Macco di fave fried (Sicilian recipe)

Malloreddus alla campidanese (Sardinian recipe)

Maltagliati pasta with asparagus, Bacon and pecorino cheese

Egg maltagliati pasta with salmon and cheese

Half sleeves with salami beggar

Half sleeve creamy with Bacon

Pasta with swordfish sauce sicilian style (greedy)

Soup of asparagus, peas and burrata

Sicilian soup of Zucchini long

Pasta with Eggplant, Sun-dried tomatoes and muddica atturrata

Orecchiette with colorful vegetable ratatouille

Saffron sauce paccheri Sea Round Red and eggplant chicken

Paccheri pasta with tomato confit, black sesame seeds and bread crumbs

Paccheri with chantilly mozzarella di bufala, tomato, emulsion of anchovy and capers

Paccheri pasta with tomato confit, Basil Cream and mozzarella di bufala Dop

Paccheri pasta with tuna in tomato sauce and Mint

Paccheri pasta with tuna to beer, tomatoes and bottarga

Pappardelle with Borage with mussels, cream of potato and pecorino

Pappardelle with artichoke cream, monkfish, Pomegranate and almond

Pappardelle with lamb ragu, Artichoke and smoked ricotta

Pasta with seafood on bread sauce (pasta with seafood)

Pasta alla Amatriciana

Pasta au gratin with broccoli and Walnut

Lemon pasta with salmon, pistachios and chives

Pasta alla Norma, of my house

Pasta alla Norma, original recipe from Catania

Pasta with pesto asparagus and almonds

Kale pesto pasta, pine nuts, walnuts and almonds (raw)

Pasta with pesto of wild fennel, salmon and almonds

Pasta sauce bream

Pasta sauce with black olives

Pasta with fresh salmon, with cherry tomatoes and lemon

Aeolian tuna pasta

Pasta with broccoli, sausage and Piacentinu ennese

Pasta with broccoli and squid

Pasta with mussels, cream of potato and pecorino, Chickpea and tomato confit

Pasta with shrimp, tomato confit and pistachios

Pasta with shrimp, clams, Yellowtail summer and summer truffle

Pasta with cauliflower alla siciliana

Pasta with Broccoli Rabe

Pasta with lentils

Pasta with eggplant in white

Pasta with sardines

Pasta with apples, Cureggio onions and gorgonzola fondue

Pasta with pumpkin sauce, mushrooms and hazelnuts

Pasta with anchovy pesto, Pistachio, pine nuts and citrus

Pasta with green beans, tomatoes and ricotta salata

Pasta with tuna sauce, onions and olives

Pasta with ricotta cheese, PGI radicchio and walnuts

Pasta with fried zucchini and provolone

Pasta with chickpeas

Summer pasta e fagioli

Pasta and potatoes alla napoletana

Pasta and potatoes with crispy bacon

Pasta incasciata to Messina (that of Montalbano)

Penne with spinach and tomatoes

Peppers stuffed with spelt spaghetti

Penne with Roasted Peppers, olives and burraTa

Penne all'Arrabbiata

Ravioli with gorgonzola cheese with heart liquid, pears and walnuts

Chinese grilled pork dumplings

Ravioli with ricotta and herbs

burrata ravioli with cream of fresh beans and mullet

Potato ravioli and cheese with small cinta senese sauce

tomato ravioli with Dop Parmigiano Reggiano water

Ricotta ravioli with tomato and Basil

Ravioli with cream of Buffalo mozzarella

Ravioli with yolk on creamed purple cabbage and Mint

Black ravioli stuffed with Spiced swordfish

Ravioli with ricotta cheese and fennel

Buffalo milk ravioli with crispy vegetables and anchovy sauce

Ravioli stuffed with mortadella Bologna PGI and Parmesan with balsamic vinegar of Modena

Steamed rice with prawns and spinach ravioli, flavored tea

Burrata ravioli with artichoke cream and hazelnuts

30 months Parmigiano Reggiano ravioli with tomato confit

Ravioli with ricotta and black mulberries with butter, lemon and Mint

Curls with potatoes, artichokes and Roe

Rigatoni with Artichoke and Bacon gratin

Rigatoni with artichokes, calamari and lemon

Rigatoni with meat sauce white Octopus, lemon and pistachios

Roll of pasta with Buffalo ricotta, smoked ham and tomatoes

Wheels sauce swordfish in white

Wheels with tomato confit, anchovies and caciocavallo

Spaghetti aglio e olio with fried eggplant and raw & cooked shrimp pot

Spaghetti aglio e olio with nuts, lemon and bottarga

Spaghetti aglio e olio with tenerumi

Spaghetti with green tomatoes

Spaghetti carbonara

Spaghetti alla carrettiera

Spaghetti alla siciliana

Cuttlefish Spaghetti

Spaghetti al pesto, hazelnuts and caciocavallo

Spaghetti with chicory and shrimps ' ammuddicati’

Spaghetti with tomato and Basil

Spaghetti with Turiddu

Spaghetti with clams

Egg spaghetti with Bacon, tomato and cheese

Spaghetti alla puttanesca

Spaghetti with Octopus sauce (in red)

Spaghetti with peppers

Spaghetti with baccalà, Capers, olives and dried tomatoes

Spaghetti with mussels, Alla siciliana

Spaghetti with artichokes, Bacon and truffle cream of pecorinor

Spaghetti with Squid sauce and almonds

Spaghetti with Zucchini cream and ragout of Yellowtail

Spaghetti with anchovies, chicory and Zucchini Flowers

Spaghetti with creamed turnips, ham and cabbage crunchy

Spaghetti with broad beans, Bacon and pecorino cheese

Spaghetti with shrimp sauce, squid and langoustines

Spaghetti with clams, courgette and bottarga

Spelt noodles cold with cherry tomatoes, capers and Mint

Spaghetti and meatballs

Mediterranean spaghetti with crispy peppers of Senise and Crumb

Mediterranean spaghetti with cheese and peppers

Warm spaghetti with anchovy sauce, marinated shrimp and squid

Rice noodles with vegetables and soy

Tagliatelle alla bolognese, but in my own way

Whole-wheat noodles with Marjoram, with peas and potatoes

Tagliolini 30 egg yolks with white truffle

Timbale of maltagliati with green beans, ROE and raspadura

Sicilian baked anelletti timbale, with fried eggplant

Timbale of Sicilian anelletti al ragù

Tonnarelli to cheese and artichokes

Timbale of macaroni in crust

Timbale of turnip greens, meatballs and cheese fondue

Smoked ricotta tortelli with sapa and hazelnuts

Pumpkin ravioli with whole wheat flour

Tortiglioni with meat sauce fast sausage and fennel seeds

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