Good morning, today a sweet that I loved, fresh and delicate taste: tart with caramelized peaches and cream pudding with Pistachio. This dessert combines two traditional dessert of Italian pastry: one spoon, panna cotta and one dry, the tart. On the other hand, the PIES They are among the most favorite desserts ever, most versatile and simple to prepare. On the website you find different and even on my YouTube channel, starting with the Crumbled ricotta up to the GRANDMOTHER CAKE WITH CREAM AND PINE NUTS.
Peaches, But if you want you can also use apricots, give the tart a pleasant acidity and a slightly caramelized together. The panna cotta with pistachios is soft, delicate, creamy and fresh. The inspiration, you've already figured out, is Sicilian: Etna peaches and pistachios are always present in my kitchen.
The tart with caramelized peaches and pistachio panna cotta is a very sweet summer, that you can prepare in advance and that you kept in the fridge for 3-4 days without any problem. For the panna cotta, I give you as always both doses with the gelatin with agar agar, you need to dissolve in cold in the liquid and then bring it to a boil..
You can also make a chocolate panna cotta instead of pistachio, by dissolving 50 grams of unsweetened cocoa in milk and adding to the doses 30 grams of sugar. We match it with this sweet Malvasia delle Lipari Dop, of Wineries Cham. In short, unleash the imagination and also try to have a look at all my RECIPES DESSERT WITH PEACHES . Have a good day!
2 comments
Hi Ada! Hello and sorry for the long absence! This tart looks Delish already just looking at it! How about the variant with apples?
P.S.: I'm curious to taste the Malvasia…
A warm greeting! :-)
Antonella
Hello Antonella! All right? I'm glad to see you here. The tart is delicious. Apples are not quite agree because they do not contain enough acidity, unless you use Green apples and leave pretty crispy and abounding with lemon juice when cooked with sugar. After all, the kitchen is nice because it varies. Let me know if you try, Kisses!