08 Apr Gnocchi di patate senza uova Gnocchi di patate senza uova: la ricetta perfetta con tutti i trucchi e i miei consigli per gnocchi sempre morbidi.
09 Mar frittedda Sicilian artichokes with peas and broad beans Frittedda siciliana: vegetarian and vegan recipe with which Sicily welcomes spring.
16 Feb Minestrone with fresh vegetables Homemade fresh vegetable minestrone, with lots of seasonal vegetables. Hot, light and tasty.
19 Jan Lentil and kale soup Very easy, vegan and hearty, lentil and kale soup is a unique winter dish perfect for evenings…
12 Jan Pasta e ceci cremosa Pasta e ceci cremosa: con rosmarino e pepe, a recipe vegan, povera, hearty. With recipe step by step videos for a…
17 Nov Baked Hokkaido pumpkin Baked Hokkaido pumpkin, with potatoes, honey, rosemary and nuts. Very easy, with video recipe. Starter or delicious side dish. If you add…
22 Oct Sicilian pumpkin caponata Sicilian pumpkin caponata: autumnal and tomato-free variant of the traditional eggplant caponata. Very good, colorful and with a delicate taste,…
22 Jul Tomato confit: how to prepare and store Tomato confit: here's how to prepare and store, either in the refrigerator or in oil. They are indispensable in the kitchen and perfect for pastas…
04 Jul Babaganoush, New1 (original recipe) The original recipe of babaganoush, a cold roast eggplant sauce, Sesame cream, spices and herbs, perfect as…