Sicilian chestnuts with ricotta cheese, with Marsala in the dough. Fragrant and stuffed with creamy ricotta, they are irresistible. easy Recipe
Potato wedges, also called Neapolitan staples. Fluffy sweet pancakes typical of Carnival and St. Joseph, with potatoes in the dough
Frittelle di mele, easy recipe for a perfect result. Baked or fried. A classic carnival snack dessert
Sicilian Cartocci with ricotta and chocolate. The cones are one of the traditional fried sweet Sicilian pastries. Original recipe of Corsino pastry Palazzolo Acreide.
Arrubiòlus: a difficult name for a Sardinian dessert easy and typical of Carnival. They are fried crackers, with ricotta and saffron.
The struffoli Carnival, perfect recipe: raise your hand if a child has never licked your fingers eating these delicious deep-fried treats and covered with honey. Attraverso l’Italia …
Sicilian rice fritters, a traditional recipe catanese widespread in various parts of Sicily: strictly to eat with your hands!
The Carnival chatter: all the secrets to perfect chatter, thin, read, crispy, full of bubbles and not greasy.
The damselfish carnival: a sweet simple, small and fluffy pancakes flavored with citrus fruits.