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Category: Appetizers

Appetizers: the business card of lunches and dinners. Here's how to choose the most suitable

Mussels au gratin, among the most popular appetizers

The appetizer is the business card of your lunch or your dinner. So to be chosen and implemented with care. It is said to be a difficult appetizer to prepare, Also a well-made bruschetta can become a great appetizer.

Here you will find seafood appetizers, ground, vegetarians, economic and creative. Have fun finding the right one for you to enjoy elegant or casual dining, for a Christmas menu or a buffet. And remember that there is no limit to the imagination, and that any dish, in small portions, It can be a great appetizer.

Lever-eggs

A crunchy Breading and, inside, a surprise: instead of a simple egg yolk, a ' casting’ of bechamel and hard-boiled egg yolk. It's the…