Today inaugurated a new page of my blog: “Travels and experiences”. You may wonder what it is about, but actually I don't know the exact answer. These are the facts: both for my work as a journalist for both personal passion, I travel a lot. I move in Italy, in town, small and large countries, in the countryside, Mountain, for cellars and agri-food companies. I often stay at the restaurant, because I like to try new things and learn from chefs what makes them great. I'm a compulsive manic excellent purchases, always looking for a new product, a niche of made in Italy still little known, a traditional ingredient to use in an innovative way. In short, I see, I try and I experience so many things and I always new ideas in mind, too many.
I thought so to insert in blogs a section where you can talk about what I do, I see, how I feel. Giving you the certainty that what you find here, whether it be a product, a restaurant, a company or a suggestion for a weekend with a difference, There is why is the result of my own experience, engaging and obviously I liked. For this you will find a kind of in depth-review Italian food and wine Excellence products and know that these products sell, I buy them and try them at my expense and that what I write is completely independent and unrelated to any ' commercial ' report. Be aware also that, If I happen to tell you about something to cultivate trade relations, It will only be because I share goals and purpose, but I will tell you clearly. I hope you find you, as it happened to me, the treasures to be discovered.